Welcome to a week long celebration of all things egg… peel back the shells and enjoy some new ways to have an egg-cellent meal.
Monday – Dessert First – Cadbury Deviled Eggs
Tuesday – Devilish Dishes – Inside Out Deviled Eggs
Wednesday – Entrée Entries – Scotch Eggs
Thursday – Global Ovals – Bauernsalat
Friday – Tour d’ America – Pittsburgh Maurice Salad
This recipe is a rif on the Egg Baked Potato recipe posted at The Daily Spud. The original recipe used the outside portion of a twice baked potato to cook an egg. Here the author used the white of an egg to present a potato salad. My modification is to add back in the egg yolk and use an aged New York Cheddar rather than an Irish style cheese.